Introducing Delicious Days, the official online magazine of The Delicious Group. Take the time to browse our array of articles, tips, news, offers and recipes!

THE CHUCK | KNOW YOUR MEAT

What do you ask for if you want to cook a pot roast, beef stew or when you want a good old steak to quickly season and slap on the charcoal grill? Our Know Your Meat series will take you through each section of a side of beef and share recipes too.
A side of beef [...]

Spring Lamb Rack with Mint Shallot Dressing

Recently we have introduced a Dish of the Month at Delicious Cafe where we highlight out favourites every month. This month it is the Spring Lamb Rack with Mint Shallot Dressing. Marinated lamb rack pan seared to perfection with mint shallot salsa served with arugula pear salad and olive rice. It has had such [...]

The Famous Penang Oh Chien Oyster Omelette

Surely we won’t leave you salivating for a taste of Penang without sharing a recipe from the foodie state of Malaysia! This is a recipe extracted from “Famous Street Food Of Penang.” It’s a guide and cookbook compiled by The Star Publications. This is an essential book for any Malaysian food lover! Oh Chien Oyster [...]

keep looking »