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Blueberry pancakes with maple syrup

Posted on December 31, 2009 | No Comments

Delicious-recipes Nothing beats a blueberry pancakes in the morning. It is quick, easy and oh-so-tasty! All you need is 20 minutes to whip this breakfast for champions. But remember not to forget the ever essential maple syrup!

Ingredients

2 cups flour
2 tsps baking soda
2 eggs
1 cup yogurt
1/2 tsp salt
1 1/4 tsp of sugar
40g butter
2 pkt blueberry (125g/pkt)

Method

Add flour, sugar and salt into a sieve. In a separate bowl, mix the yogurt, egg and baking soda together thoroughly.
Combine flour and mixture and whisk till the batter is well mixed. Leave for 10 minutes before adding in the berries.
Over medium heat, use a non-stick pan and place a small amount of butter. Using a ladle, pour in the batter and spread the batter evenly. When the side bubbles, flip the pancake and cook as preferred. Repeat the steps till the batter is finished and serve up with maple syrup and a dollop of fresh cream.

Category: Recipes